Hey everyone,
Sorry for the lack of chapters lately. I had a pretty severe case of food poisoning after eating oysters and ended up spending a few days at the hospital.
The funny thing is, it was my first time eating oysters, so I had no idea whether they were actually good or not. I liked the vinegar they came with, though, so I ate a ton of them like an idiot and almost died, lol.
I was discharged two days ago, and I’m doing well now. Chapters will start going up again this Friday, and I’ll also be uploading during the weekend to catch up a bit.
Also, because this has basically traumatized me, here is my very serious oyster advice: if you ever eat them, pay attention to the texture. I learned that a good oyster should be plump, moist, and firm enough to hold together. If it looks dry, shriveled, mushy, slimy in a bad way, or the texture feels strangely loose and falling apart, don’t eat it. And if the taste or smell feels off at all, stop immediately. Do not be like me and trust the vinegar.
Actually, if you can help it, maybe just stay clear of the whole thing. I have learned my lesson.
Thanks for your patience, and sorry again for the delay.