DESCRIPTION
Distilled only in the coldest winter, Winter Berry wine is rare and difficult to acquire. It must be stored in frozen temperatures, else the wine itself spoils. There have even been vintage bottles dating back to well over 500 years ago found buried within tundra wastes.
Interesting fact, there is actually a thing called “ice wine” which I learnt about whilst doing a little research for ideas! Apparently it’s equally difficult and expensive to make, though wether it grants magical ice powers, I can’t say…